Colfondo

Colfondo

€7.60

Our “Colfondo” represents the traditional wine of Valdobbiadene, produced according to a rustic winemaking method involving natural refermentation in the bottle. It is differentiated by the presence of a yeast deposit at the bottom of the bottle that gives creamy notes and evolved hints of bread crust. Due to its dryness and delicate fizz, it is much appreciated for its lightness and digestibility. DENOMINATION: COLFONDO – Vino Bianco Frizzante a Rifermentazione in Bottiglia TYPE OF WINE : Vino Bianco della Tradizione (in local dialect, “Vin Col Fondo”) ORIGIN: Estate vineyards in the municipality of Valdobbiadene VINEYARD: 100% Glera TYPE OF SO IL: Soils of different nature and composition depending on the location of the vineyards ALTITUDE: 150 – 200 m. slm FARMING SYSTEM: Traditional method of Valdobbiadene (modified Cappuccina) AVERAGE AG E OF THE VINEYARD: Old vines over 45 years old HARVEST: from mid to late September, exclusively by hand and selected WINE-MAKING: Traditional white vinification: soft pressing of grapes with pneumatic press, flotation of musts and fermentation at controlled temperature (17-18°C) in cement tanks. Aging and resting on the noble lees for four to five months until bottling. PRESSING: Traditional Method with refermentation in the bottle Refermentation temperature 18°C
Bottle aging on its lees from 3 to 6 months

SKU LB221048 Category Tag
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Description

ANALYTICAL CHARACTERISTICS

Alcohol content 11%
Sugar residue 0 g/L
Total acidity 5.5 g/L
pH 3.30
Pressure 2.5 bar

ORGANOLEPTIC CHARACTERISTICS

Pale straw yellow color with greenish reflections
Delicate, fine and persistent perlage
Bottle refermentation gives this wine a broad and enveloping bouquet with intense notes of yellow fruit (yellow apple and pear) and creamy hints reminiscent of yeast and bread crust.
Fresh and harmonious flavor, dry and mineral sensation on the palate, persistent, long and creamy aftertaste. SERVING: Serve preferably decantered at a temperature of 8-10°C RECOMMENDED GLASS: Riedel, a goblet made especially for Valdobbiadene Prosecco Superiore DOCG STORAGE: Store bottles upright in a cool place away from light, avoid prolonged stops in the refrigerator GASTRONOMIC PAIRINGS: Excellent as an aperitif and an excellent accompaniment to local sausages and cheeses, first courses and fish and shellfish dishes. PACKAGE : Pack of 12 0.75-liter bottles